Dietitians in Fort Gordon, GA Accepting Medicare
7 Dietitians found. Showing 1 - 7
 Mrs. Esther Hatzigeorgiou Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 W Hospital Rd, Fort Gordon, GA 30905 Phone: 706-787-2776 |
 Charles Tyree Moore, MS, RD, LD Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 W Hospital Rd, Fort Gordon, GA 30905 Phone: 706-787-1347 |
Jennifer West, RD Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 E. Hospital Rd, Fort Gordon, GA 30905 Phone: 706-787-7884 |
Danielle Liane Dunnagan, MS, RD, LD Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 W Hospital Rd, Fort Gordon, GA 30905 Phone: 706-787-5811 |
Mr. Paul Wesley Carden, R.D. Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 W Hospital Rd, Eisenhower Army Medical Ctr Attn Credentials, Fort Gordon, GA 30905 Phone: 706-787-2720 Fax: 706-787-8176 |
Ms. Ginger Marie Dunn, RD, LD/N Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 W Hospital Rd, Fort Gordon, GA 30905 Phone: 706-787-2465 |
Kristina Robin Fauser Dietitian, Registered Medicare: Not Enrolled in Medicare Practice Location: 300 East Hospital Road, Fort Gordon, GA 30905 Phone: 706-787-7884 |
Dietitians: A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.